A blend of Petite Sirah, Syrah, Cabernet Sauvignon and Zinfandel, this wine is approachable and serious, bold and memorable. On the palate, it offers notes of dried black cherries and baking spices, with plenty of density and body.
BLEND
Petite Sirah, Syrah, Cabernet Sauvignon, Zinfandel
AROMA
Black Stone Fruit, Blueberries
TASTING NOTES
Dried Black Cherries, Baking Spices
PAIR WITH
Our Winemaking Team recommends pairing with Smoked Sausage with Creamy Polenta, Gorgonzola Stuffed Dates wrapped in Bacon, and Caramelized Onion and Feta Tart.
Vintage may vary.