Cloudy Bay’s evocative distillation of the most extreme southerly and continental Pinot Noir terroir of Central Otago.
Te Wahi is a blend of grapes harvested from our two special Central Otago vineyard sites. Northburn brings structure and tension to the wine, while Calvert contributes the violet-like perfume and a focused generosity. Together they complement each other, combining to deliver a beautifully balanced wine.
Nose: Bright and appealing in the glass, with fragrant bramble and wild strawberry notes and hints of violets.
Palate: Delivers an elegant core of concentrated damson and hedgerow fruit, underpinned by extremely fine tannins and a vibrant freshness.
*Vintage may vary.