Marquis Red is a full-bodied red wine blend. Grown in the warm inland valleys of California, generous heat during the peak of summer months allowed for full ripening, while a cool blanket of fog slipped through the vineyards every evening, keeping temperatures cool, producing a lush and well-balanced wine. Aged in American and French oak.
TASTING NOTES
Marquis Red features aromas of dark cherry, baking spice and vanilla. This full-bodied red is lush, juicy with smooth tannins and a lingering finish. Flavors of blackberry, raspberry, mocha and vanilla.
*Vintage may vary.