Award-winning Copalli Barrel Rested is a 100% sustainably distilled, single estate, organic rum made in the heart of the Belizean rainforest using all-natural ingredients. The rum is pot distilled using freshly harvested sugarcane juice, rainforest canopy water, premium selected yeast, then aged in American Oak barrels to create a full bodied, sweet tasting rum.
Copalli Barrel Rested Rum is a clean, craft rum that is delicious neat, on the rocks, or showcased your favorite classic rum cocktail.
TASTING NOTES
Nose: Vanilla, Oak, Leather
Taste: Spice-Cinnamon and Nutmeg, Blackberries, Tobacco