Lagavulin 16 Year

Lagavulin 16 is aged in oak casks for at least sixteen years, this much sought-after single malt has the massive peat-smoke that’s typical of southern Islay- but also offering a dryness that turns it into a truly interesting dram.

With Lagavulin 16 dry peat smoke fills the palate with a gentle but strong sweetness, followed by sea and salt with touches of wood.