Maison Ruinart teams spent over three years developing a disruptive packaging that envelops the champagne bottle like a second skin. The 100% recyclable eco-designed casing perfectly marries the emblematic silhouette of Ruinart’s signature bottles while preserving the integrity of the taste until the moment the elixir is enjoyed. This pioneering achievement is the fruit of a long-term collective commitment by teams at the Champagne house and its partners. Learn more by clicking THIS LINK.
The history of Ruinart rosé, the very first rosé champagne to make its appearance, dates back to the 18th century. While Ruinart rosé champagne first appeared over 250 years ago, its excellent quality remains the essential feature of the production of this delicate wine to this day.
PROVENANCE
45% of the chardonnay is from the Côte des Blancs and Montagne de Reims vineyards. 55% of the pinot noir is from the Montagne de Reims and the Vallée de la Marne vineyards, 18 to 19% of which has been made into red wine. 20 to 25% coming from reserve wines from the 2 previous years.
Its singularity lies in the unique balance of its blend of chardonnay, Ruinart’s emblematic grape variety, and pinot noir vinified as a red wine. The fullness and character of the Pinot Noir consolidates the freshness of the Chardonnay.