Sonoma Distilling Company’s latest Distiller’s Edition release is the wonderful wheat whiskey. Made of 80% wheat, grown in CA and Canada, and 20% malted rye grown in the UK, this unique dram is aged 3 years in used American oak barrels and finished for about 8 months in Cognac barrels. The results are a singularly rich and creamy whisky with a great rye spice and stonefruit, toffee and vanilla notes coming through from the Cognac barrels. Super limited in production, this won’t be around past summer!
MASH BILL
- 80% Wheat
- Origin: California And Canada
- 20% Malted Rye
- Origin: United Kingdom
FLAVOR PROFILE
- Butterscotch, light brine
- English toffe,
- Vanilla and citrusaged 3 years
- Finished in cognac barrels for 6 months
FOOD PAIRING
Oysters, foie gras and white fish tacos
46.1% ABV / 92.2 Proof